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Tuana Phillips, a staffer with the Chesapeake Research Consortium, holds an adult blue crab during a trip to Smith Island, Md., on Oct. 27, 2014. Partners of the Chesapeake Bay Program Forestry Workgroup explored the down-Bay environment of Smith Island to see the impact of their restoration efforts. The visitors hauled up their own crab pots, sorted oysters on the water and experienced life in the Smith Island communities of Tylerton, Ewell and Rhodes Point. (Photo by Will Parson/Chesapeake Bay Program)
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Chesapeake Bay Program
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Tuana Phillips, a staffer with the Chesapeake Research Consortium, holds an adult blue crab during a trip to Smith Island, Md., on Oct. 27, 2014. Partners of the Chesapeake Bay Program Forestry Workgroup explored the down-Bay environment of Smith Island to see the impact of their restoration efforts. The visitors hauled up their own crab pots, sorted oysters on the water and experienced life in the Smith Island communities of Tylerton, Ewell and Rhodes Point. (Photo by Will Parson/Chesapeake Bay Program)